The Dangers of Bread


A recent Cincinnati Enquirer headline read,
"Smell of baked bread may be health hazard."
The article went on to describe the dangers
of the smell of baking bread.
The main danger, apparently, is that
the organic components of this aroma
may break down the ozone.
I was horrified!

When are we going to do something about
bread-induced global warming?
Sure, we attack tobacco companies,
but when is the government going to go after
Big Bread?

Well, I've done a little research,
and what I've discovered
should make anyone think twice.



More than 98 percent of convicted felons
are bread users.



Fully HALF of all children who grow up
in bread-consuming households
score below average on standardized tests.



In the 18th century,
when virtually all bread was baked in the home,
the average life expectancy was less than 50 years;
infant mortality rates were unacceptably high;
many women died in childbirth;
and diseases such as typhoid, yellow fever, and influenza
ravaged whole nations.



More than 90 percent of violent crimes are committed
within 24 hours of eating bread.



Bread is made from a substance called "dough."
It has been proven that as little as one pound of dough
can be used to suffocate a mouse.
The average American eats more bread than that
in one month!



Primitive tribal societies that have no bread
exhibit a low incidence of
cancer, Alzheimer's, Parkinson's disease, and osteoporosis.



Bread has been proven to be addictive.
Subjects deprived of bread and given only water to eat
begged for bread after as little as two days.



Bread is often a "gateway" food item,
leading the user to "harder" items such as
butter, jelly, peanut butter, and even cold cuts.



Bread has been proven to absorb water.
Since the human body is more than 90 percent water,
it follows that eating bread could lead to
your body being taken over by this absorptive food product,
turning you into a soggy, gooey bread-pudding person.



Newborn babies can choke on bread.



Bread is baked at temperatures as high as
400 degrees Fahrenheit!
That kind of heat can kill an adult
in less than one minute.



Most American bread eaters are utterly unable
to distinguish between significant scientific fact
and meaningless statistical babbling.




In light of these frightening statistics,
I propose the following bread restrictions:

No sale of bread to minors.



A nationwide "Just Say No To Toast" campaign,
complete with celebrity TV spots and bumper stickers.



A 300 percent federal tax on all bread
to pay for all the societal ills
we might associate with bread.



No animal or human images,
nor any primary colors
(which may appeal to children)
may be used to promote bread usage.



The establishment of "Bread-free" zones
around schools.


Remember:
Think idiotically;
Act globally


[author and source unknown]

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